Lunch Menu Amery High School
Monday Tuesday Wednesday Thursday Friday
1
Pizza Dippers
Marinara Sauce
Meatball Sub
Mixed Veggies
Mixed Fruit
Garden Bar
Fresh Fruit
Sidekick Frozen Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Taco Salad
4
Italian Dunker
Marinara Sauce
Warrior Burger
Carrot Coins
Mandarin Oranges
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Crispy Chicken Salad
Chocolate Chip Cookie
5
Mandarin Chicken
Chicken Teriyaki
Brown Rice
Egg Roll
Oriental Blend Veggies
Pear Slices
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Crispy Chicken Salad
6
Deluxe Nachos
Chicken Fajitas
Fiesta Beans
Pineapple Chunks
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Crispy Chicken Salad
7
Tator Hot Dish
Dinner Roll
Chicken Patty on a Bun
Corn
Peaches
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Crispy Chicken Salad
8
Cheese Pizza
Pepperoni Pizza
Grilled Chicken Sandwich
Green Beans
Mixed Fruit
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Crispy Chicken Salad
11
French Toast
Cheese Omelet
Pork Carnita Sandwich
Baby Red Roaster Potatoes
Warm Cinnamon Apples
Garden Bar
Fresh Fruit
Chicken Caesar Salad
PB & Grape Jelly Sandwich
Yogurt Lunch
12
Popcorn Chicken
Bread Slice
Mashed Potatoes
Gravy
Corn
Pear Slices
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chicken Caesar Salad
13
Chili
Twister Bread Stick
Saltine Crackers
Chicken Patty on a Bun
Mixed Veggies
Pineapple Chunks
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chicken Caesar Salad
14
Build Your Own Pasta Bar
Italian Diced Chicken
Meatballs
Italian Cheese Sauce
Marinara Sauce
Garlic Breadstick
Green Beans
Peaches
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chicken Caesar Salad
15
Baked Chicken Drummy
Mesquite Chicken Drummy
Baked Potato Bar
Dinner Roll
Cheezy Broccoli
Saucy Black Beans
Mixed Fruit
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chicken Caesar Salad
Pudding
18
NO SCHOOL, Clubhouse Only
19
Warrior Burger
Beef Hot Dog on a Bun
Sidewinders
Baked Beans
Mandarin Oranges
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chef Salad
20
Chicken Nuggets- HS
Brown Rice
BBQ Pork Sandwich
Roasted Brussels Sprout- 1c
Pineapple Chunks
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chef Salad
21
Homemade Spaghetti
Garlic Toast
Green Beans
Peaches
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Chef Salad
22
NO SCHOOL, Clubhouse Only
25
Turkey and Gravy
Cheeseburger Meatloaf
Biscuit
Mashed Potatoes
Peas
Pear Slices
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Buffalo Chicken Salad
26
Cheese Ravioli Bake
Garlic Breadstick
Pizza Calzone
Marinara Sauce
California Blend Veggies
Mandarin Oranges
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Buffalo Chicken Salad
27
Chicken Tender Wrap
Corn Dog
Baked Beans
Sweet Potato Waffle Fries
Pineapple Chunks
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Buffalo Chicken Salad
28
Grilled Cheese
Turkey Sandwich w/cheese
Tomato Soup
Steamed Broccoli
Peaches
Garden Bar
Fresh Fruit
PB & Grape Jelly Sandwich
Yogurt Lunch
Buffalo Chicken Salad

Daily Milk Choices include: Fat-Free, Lowfat, and Fat-Free Chocolate

The Amery School District Nutrition Department proudly provides "Offer versus Serve," which allows students to chose the foods they will eat. Students must have 3 of the 5 components, and at least one 1/2 cup of fruit or vegetables.

This menu is subject to change without notice due to food availability.

This institution is an equal opportunity provider.

Nutrients

Friday, February 1, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Pizza Dippers 300 6.00 490.28 4.00 11.01 30.02 3.00 19.01
Marinara Sauce 45 0.25 70.34 5.02 1.76 7.54 1.00 1.00
Meatball Sub 443 7.14 605.40 12.08 21.71 46.10 5.01 22.18
Mixed Veggies 90 0.00 127.57 6.00 0.00 18.01 4.50 4.50
Mixed Fruit 120 0.00 10.00 24.00 0.00 30.00 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
Sidekick Frozen Fruit 79 0.00 44.20 18.66 0.00 19.64 0.00 0.00
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Taco Salad 531 5.82 821.43 4.11 26.68 49.86 6.78 22.31

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 1, 2019

Recipes Allergens
Pizza Dippers Egg, Milk, Soy, Wheat
Meatball Sub Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Salad, Taco- HS Milk, Soy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 4, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Italian Dunker 320 6.00 580.00 3.00 15.00 30.00 0.00 18.00
Marinara Sauce 45 0.25 70.34 5.02 1.76 7.54 1.00 1.00
Warrior Burger 363 7.04 593.88 5.10 16.09 33.34 3.02 24.20
Carrot Coins 54 0.20 86.00 6.00 1.00 11.30 4.80 0.80
Mandarin Oranges 100 0.00 29.95 15.97 0.00 25.96 0.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Crispy Chicken Salad 493 5.04 771.21 8.92 22.68 47.61 10.75 27.60
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
Mustard 0 0.00 65.00 0.00 0.00 0.00 0.00 0.00
LETTUCE & TOMATO 11 0.00 8.70 1.18 0.14 2.08 0.36 0.36
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Chocolate Chip Cookie 100 1.00 110.00 8.00 3.00 18.00 1.00 2.00
Sliced Pickles 0 0.00 350.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 4, 2019

Recipes Allergens
Italian Dunker Milk, Soy, Wheat
Warrior Burger Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Crispy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Chocolate Chip Cookie, IW Egg, Milk, Soy, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 5, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Mandarin Chicken 104 0.35 194.44 6.94 2.08 13.19 0.00 7.64
Chicken Teriyaki 116 1.01 333.33 6.06 3.54 6.06 0.00 15.15
Brown Rice 206 0.07 60.06 *0.00 2.02 42.83 2.38 5.18
Egg Roll 140 1.00 150.00 4.00 3.50 22.00 4.00 4.00
Oriental Blend Veggies 35 0.00 44.99 2.00 0.00 6.00 1.00 3.00
Pear Slices 120 0.00 10.00 20.00 0.00 28.00 4.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Crispy Chicken Salad 493 5.04 771.21 8.92 22.68 47.61 10.75 27.60
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Sweet & Sour 45 0.00 160.00 3.00 0.00 11.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 5, 2019

Recipes Allergens
Mandarin Chicken Egg, Soy, Wheat
Chicken Teriyaki Soy, Wheat
Egg Roll Egg, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Crispy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Sweet & Sour Soy
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 6, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Deluxe Nachos 468 6.82 779.62 2.00 23.67 45.47 4.02 21.05
Chicken Fajitas 227 2.00 290.06 0.00 7.33 26.67 4.00 16.00
Fiesta Beans 118 0.00 451.41 0.98 0.49 21.59 4.91 6.87
Pineapple Chunks 160 0.00 20.00 38.00 0.00 42.00 4.00 2.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Crispy Chicken Salad 493 5.04 771.21 8.92 22.68 47.61 10.75 27.60
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Salsa 10 0.00 136.86 1.96 0.00 1.96 0.98 0.00
Sour Cream 35 1.50 250.00 1.00 2.50 2.00 0.00 1.00
Sliced Black Olives 53 0.00 203.76 0.00 4.43 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 6, 2019

Recipes Allergens
Deluxe Nacho HS- Pork Taco Milk, Soy
Chicken Fajitas Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Crispy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Sour Cream Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 7, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Tator Hot Dish 378 5.39 888.17 2.10 19.07 35.44 4.09 14.70
Dinner Roll 160 0.00 200.00 5.00 2.00 30.00 3.00 5.00
Chicken Patty on a Bun 378 1.50 457.70 4.03 13.02 45.26 4.02 22.06
Corn 105 0.00 67.49 3.00 0.75 30.00 4.50 4.50
Peaches 120 0.00 9.99 23.98 0.00 27.97 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Crispy Chicken Salad 493 5.04 771.21 8.92 22.68 47.61 10.75 27.60
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Mayonnaise 30 0.00 130.00 2.00 2.00 3.00 0.00 0.00
BBQ Sauce 30 0.00 378.68 4.98 0.00 5.98 0.00 1.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
Sliced Pickles 0 0.00 350.00 0.00 0.00 1.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 7, 2019

Recipes Allergens
Tator Hot Dish 8oz Milk, Soy, Wheat
Dinner Roll- 9-12 Egg, Milk, Wheat
Chicken Patty on a Bun Soy, Turmeric, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Crispy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Mayonnaise Egg
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 8, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Cheese Pizza 360 7.00 600.00 9.00 16.00 34.00 3.00 21.00
Pepperoni Pizza 370 7.00 550.00 9.00 16.00 36.00 3.00 21.00
Grilled Chicken Sandwich 261 1.00 411.70 4.03 5.52 32.26 3.02 22.06
Green Beans 45 0.00 5.98 0.00 0.00 7.48 2.99 0.00
Mixed Fruit 120 0.00 10.00 24.00 0.00 30.00 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Crispy Chicken Salad 493 5.04 771.21 8.92 22.68 47.61 10.75 27.60
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 8, 2019

Recipes Allergens
Cheese Pizza- MS, HS Milk, Soy, Wheat
Pepperoni Pizza- MS, HS Milk, Soy, Wheat
Grilled Chicken Sandwich Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Crispy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 11, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
French Toast 420 4.00 640.00 16.00 14.00 56.00 4.00 16.00
Cheese Omelet 110 3.00 210.00 0.00 8.00 1.00 0.00 8.00
Pork Carnita Sandwich 310 2.99 258.60 5.03 10.00 32.26 3.02 23.03
Baby Red Roaster Potatoes 70 0.00 95.02 0.00 1.00 14.00 1.00 2.00
Warm Cinnamon Apples 67 0.00 13.32 11.99 0.00 15.98 1.33 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
Chicken Caesar Salad 344 3.02 633.48 6.00 11.54 39.52 6.00 23.56
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Syrup (bulk) 68 0.00 30.00 17.00 0.00 17.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 11, 2019

Recipes Allergens
French Toast- HS Egg, Soy, Wheat
Cheese Omelet Egg, Milk, Soy
Pork Carnita Sandwich Soy, Wheat
Chicken Caesar Salad- HS Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 12, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Popcorn Chicken 278 3.10 609.82 0.00 13.44 20.67 3.10 18.60
Bread Slice 80 0.00 95.00 2.00 1.00 16.00 2.00 4.00
Mashed Potatoes 149 0.00 196.18 0.00 1.65 29.77 1.65 3.31
Gravy 21 0.00 150.61 1.06 0.00 3.19 0.00 0.00
Corn 52 0.00 33.74 1.50 0.37 15.00 2.25 2.25
Pear Slices 120 0.00 10.00 20.00 0.00 28.00 4.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chicken Caesar Salad 344 3.02 633.48 6.00 11.54 39.52 6.00 23.56
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
BBQ Sauce 30 0.00 378.68 4.98 0.00 5.98 0.00 1.00
Honey Mustard 70 0.50 180.00 5.00 4.50 7.00 0.00 0.00
Sweet & Sour 45 0.00 160.00 3.00 0.00 11.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Margarine, Whipped 60 2.00 70.00 *N/A* 7.00 *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 12, 2019

Recipes Allergens
Popcorn Chicken Milk, Soy, Wheat
Bread, Sliced Soy, Wheat
Mashed Potatoes- 1/2c Milk
Chicken Gravy- GF Milk, Soy
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chicken Caesar Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Honey Mustard Egg
Sweet & Sour Soy
Ranch Dressing Egg, Milk
Margarine, Whipped Milk, Soy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 13, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Chili 205 *3.43 138.59 *4.77 *9.42 14.11 3.18 14.71
Twister Bread Stick 157 2.94 225.49 1.96 5.88 16.67 0.98 8.82
Saltine Crackers 90 0.00 195.00 0.00 2.30 13.50 0.00 3.00
Chicken Patty on a Bun 361 1.50 491.70 4.03 11.02 40.26 6.02 26.06
Mixed Veggies 90 0.00 127.57 6.00 0.00 18.01 4.50 4.50
Pineapple Chunks 160 0.00 20.00 38.00 0.00 42.00 4.00 2.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chicken Caesar Salad 344 3.02 633.48 6.00 11.54 39.52 6.00 23.56
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Sour Cream 35 1.50 250.00 1.00 2.50 2.00 0.00 1.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 13, 2019

Recipes Allergens
Breadstick, Mozzarella Twist Milk, Soy, Wheat
Saltine Crackers Wheat
Chicken Patty on a Bun- HS Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chicken Caesar Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Sour Cream Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 14, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Build Your Own Pasta Bar 179 0.08 9.64 1.89 2.55 36.72 5.67 7.55
Italian Diced Chicken 87 1.00 80.00 0.00 3.33 0.67 0.00 12.00
Meatballs 190 6.00 220.00 1.00 14.00 4.00 1.00 14.00
Italian Cheese Sauce 100 4.49 388.75 0.00 6.98 1.99 0.00 5.98
Marinara Sauce 45 0.25 70.34 5.02 1.76 7.54 1.00 1.00
Garlic Breadstick 110 1.00 200.00 2.00 4.00 17.00 2.00 3.00
Green Beans 45 0.00 5.98 0.00 0.00 7.48 2.99 0.00
Peaches 120 0.00 9.99 23.98 0.00 27.97 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chicken Caesar Salad 344 3.02 633.48 6.00 11.54 39.52 6.00 23.56
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 14, 2019

Recipes Allergens
Noodles- Penne 1 c Egg, Wheat
Italian Meatballs Milk, Soy, Wheat
Italian Cheese Sauce Milk
Garlic Breadstick Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chicken Caesar Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 15, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Baked Chicken Drummy 160 2.50 320.00 0.00 10.00 2.00 0.00 16.00
Mesquite Chicken Drummy 170 2.50 210.00 0.00 11.00 3.00 0.00 16.00
Baked Potato Bar 304 3.56 730.63 *2.04 7.72 38.92 *3.81 21.99
Dinner Roll 160 0.00 200.00 5.00 2.00 30.00 3.00 5.00
Cheezy Broccoli 80 2.12 216.75 0.00 3.18 5.90 2.24 2.83
Saucy Black Beans 118 0.00 137.39 0.98 0.49 22.57 5.89 6.87
Mixed Fruit 120 0.00 10.00 24.00 0.00 30.00 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chicken Caesar Salad 344 3.02 633.48 6.00 11.54 39.52 6.00 23.56
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
BBQ Sauce 30 0.00 378.68 4.98 0.00 5.98 0.00 1.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
Pudding 80 0.00 140.00 15.00 0.00 20.00 0.00 2.00
Pudding 80 0.00 140.00 14.00 0.00 18.00 0.00 1.00
Sour Cream 35 1.50 250.00 1.00 2.50 2.00 0.00 1.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 15, 2019

Recipes Allergens
Mesquite Chicken Drummy Milk
Baked Potato Bar Milk, Soy
Dinner Roll- 9-12 Egg, Milk, Wheat
Cheezy Broccoli Milk, Soy
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chicken Caesar Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Pudding, Chocolate FF IC Milk
Pudding, Vanilla FF IC Milk
Sour Cream Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 18, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
NO SCHOOL, Clubhouse Only 0 0.00 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 18, 2019

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Warrior Burger 363 7.04 593.88 5.10 16.09 33.34 3.02 24.20
Beef Hot Dog on a Bun 340 6.00 749.84 5.00 18.00 32.98 *3.00 12.99
Sidewinders 123 0.51 339.42 0.00 3.60 21.60 2.06 2.06
Baked Beans 140 0.00 370.00 12.00 0.00 30.00 5.00 5.00
Mandarin Oranges 100 0.00 29.95 15.97 0.00 25.96 0.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chef Salad 429 4.75 1013.37 11.71 14.35 47.38 8.10 31.22
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
Mustard 0 0.00 65.00 0.00 0.00 0.00 0.00 0.00
Sliced Pickles 0 0.00 350.00 0.00 0.00 1.00 0.00 0.00
Mayonnaise 30 0.00 130.00 2.00 2.00 3.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 19, 2019

Recipes Allergens
Warrior Burger Milk, Soy, Wheat
Beef Hot Dog on a Bun Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chef Salad- HS Egg, Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Mayonnaise Egg
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Chicken Nuggets- HS 244 2.55 478.68 1.02 14.26 16.30 3.06 13.24
Brown Rice 206 0.07 60.06 *0.00 2.02 42.83 2.38 5.18
BBQ Pork Sandwich 461 6.02 435.52 20.09 19.08 48.32 3.02 25.12
Roasted Brussels Sprout- 1c 101 0.34 32.82 2.69 4.73 10.74 4.01 4.01
Pineapple Chunks 160 0.00 20.00 38.00 0.00 42.00 4.00 2.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chef Salad 429 4.75 1013.37 11.71 14.35 47.38 8.10 31.22
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
BBQ Sauce 30 0.00 378.68 4.98 0.00 5.98 0.00 1.00
Honey Mustard 70 0.50 180.00 5.00 4.50 7.00 0.00 0.00
Sweet & Sour 45 0.00 160.00 3.00 0.00 11.00 0.00 0.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 20, 2019

Recipes Allergens
Chicken Nuggets- HS Soy, Wheat
BBQ Pork Sandwich Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chef Salad- HS Egg, Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Honey Mustard Egg
Sweet & Sour Soy
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 21, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Homemade Spaghetti 275 3.63 501.36 *17.76 9.25 26.49 2.98 20.93
Pasta, Spaghetti WG- 2 g 180 0.00 0.00 2.00 1.50 39.00 6.00 8.00
Garlic Toast 80 0.00 180.10 1.00 2.00 15.01 2.00 3.00
Green Beans 45 0.00 5.98 0.00 0.00 7.48 2.99 0.00
Peaches 120 0.00 9.99 23.98 0.00 27.97 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Chef Salad 429 4.75 1013.37 11.71 14.35 47.38 8.10 31.22
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 21, 2019

Recipes Allergens
Pasta, Spaghetti WG- 2 g Egg, Wheat
Toast, Garlic, WG Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Chef Salad- HS Egg, Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 22, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
NO SCHOOL, Clubhouse Only 0 0.00 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 22, 2019

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 25, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Turkey and Gravy 122 1.52 508.34 0.00 5.08 2.03 0.00 18.30
Cheeseburger Meatloaf 190 6.00 390.00 5.00 12.00 8.00 1.00 11.00
Biscuit 200 7.00 440.00 2.00 9.00 27.00 2.00 4.00
Mashed Potatoes 149 0.00 196.18 0.00 1.65 29.77 1.65 3.31
Peas 105 0.00 299.14 5.98 0.00 17.95 5.98 5.98
Pear Slices 120 0.00 10.00 20.00 0.00 28.00 4.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Buffalo Chicken Salad 437 4.50 675.09 8.50 19.25 44.76 9.50 22.75
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 25, 2019

Recipes Allergens
Turkey and Gravy Soy
Cheeseburger Meatloaf Milk, Wheat
Biscuit Milk, Wheat
Mashed Potatoes- 1/2c Milk
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Spicy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Cheese Ravioli Bake 388 6.88 650.91 11.62 13.97 44.99 3.84 22.30
Garlic Breadstick 110 1.00 200.00 2.00 4.00 17.00 2.00 3.00
Pizza Calzone 240 1.92 402.98 3.84 4.80 31.66 3.84 18.23
Marinara Sauce 45 0.25 70.34 5.02 1.76 7.54 1.00 1.00
California Blend Veggies 38 0.00 37.52 3.00 0.00 7.50 3.00 1.50
Mandarin Oranges 100 0.00 29.95 15.97 0.00 25.96 0.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Buffalo Chicken Salad 437 4.50 675.09 8.50 19.25 44.76 9.50 22.75
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 26, 2019

Recipes Allergens
Cheese Ravioli Bake 14 Egg, Milk, Wheat
Garlic Breadstick Milk, Soy, Wheat
Calzone, Pizza Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Spicy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Chicken Tender Wrap 342 3.02 523.49 1.00 12.60 36.12 5.01 21.18
Corn Dog 250 2.00 760.00 10.00 10.00 30.00 3.00 11.00
Baked Beans 140 0.00 370.00 12.00 0.00 30.00 5.00 5.00
Sweet Potato Waffle Fries 182 1.01 303.74 8.10 6.07 30.37 4.05 2.02
Pineapple Chunks 160 0.00 20.00 38.00 0.00 42.00 4.00 2.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Buffalo Chicken Salad 437 4.50 675.09 8.50 19.25 44.76 9.50 22.75
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ketchup 20 0.00 50.00 4.00 0.00 4.00 0.00 0.00
Sriracha Ketchup Packets 10 0.00 75.00 2.00 0.00 2.00 0.00 0.00
Mustard 0 0.00 65.00 0.00 0.00 0.00 0.00 0.00
Honey Mustard 70 0.50 180.00 5.00 4.50 7.00 0.00 0.00
BBQ Sauce 30 0.00 378.68 4.98 0.00 5.98 0.00 1.00
Sweet & Sour 45 0.00 160.00 3.00 0.00 11.00 0.00 0.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 27, 2019

Recipes Allergens
Chicken Tender Wrap- HS Soy, Wheat
Corn Dog Egg, Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Spicy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Honey Mustard Egg
Sweet & Sour Soy
Ranch Dressing Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 28, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
Grilled Cheese 383 9.13 828.65 *6.02 21.32 *36.05 *4.00 *22.18
Turkey Sandwich w/cheese 331 3.54 893.50 5.01 8.57 34.02 4.00 33.09
Tomato Soup 177 0.00 817.04 19.69 3.94 37.41 3.94 3.94
Steamed Broccoli 55 0.00 36.69 0.00 0.00 7.34 3.67 0.00
Peaches 120 0.00 9.99 23.98 0.00 27.97 2.00 0.00
Garden Bar 33 0.00 47.04 3.92 0.02 7.10 2.51 1.86
Fresh Fruit 90 0.00 0.00 14.98 0.00 22.97 3.33 0.66
PB & Grape Jelly Sandwich 557 7.09 485.99 18.22 33.41 52.65 7.09 20.25
Yogurt Lunch 583 8.06 517.12 45.60 18.11 86.01 9.00 18.09
Buffalo Chicken Salad 437 4.50 675.09 8.50 19.25 44.76 9.50 22.75
Chocolate Skim Milk 120 0.00 180.00 18.00 0.00 20.00 0.00 8.00
Low-fat White Milk 110 1.50 130.00 12.00 2.50 13.00 0.00 8.00
Skim White Milk 90 0.00 130.00 12.00 0.00 13.00 0.00 8.00
Ranch Dressing 69 0.50 367.13 0.99 4.46 6.95 0.00 0.00
French Dressing 35 0.00 393.47 9.08 0.00 10.09 1.01 0.00
Italian Dressing 50 0.50 396.89 3.97 3.47 4.96 0.00 0.00
LETTUCE & TOMATO 11 0.00 8.70 1.18 0.14 2.08 0.36 0.36
Mayonnaise 30 0.00 130.00 2.00 2.00 3.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 28, 2019

Recipes Allergens
Grilled Cheese Milk, Soy, Wheat
Turkey Sandwich w/cheese Milk, Soy, Wheat
PB & Grape Jelly- HS Peanut, Soy, Wheat
Yogurt Lunch HS Egg, Milk, Soy, Wheat
Spicy Chicken Salad- HS Milk, Soy, Wheat
Chocolate Skim Milk Milk
Low-fat White Milk Milk
Skim White Milk Milk
Ranch Dressing Egg, Milk
Mayonnaise Egg

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.